Diet as a Lever to Improve Your Microbiome and Health
“Diet as a Lever to Improve Your Microbiome and Health”
Project Baseline Health Study
2020 Virtual Fall Lecture
Thursday, October 15, 2020
Speaker:
Erica Sonnenburg, PhD
Senior Research Scientist
The Sonnenburg Lab
Department of Microbiology and Immunology
About the speaker:
Erica Sonnenburg is a senior research scientist at the Stanford University School of Medicine in the Department of Microbiology and Immunology where she studies the role of diet on the human intestinal microbiota. She has published her groundbreaking scientific findings in prestigious journals such as Cell, Science, and Nature and is the co-author of the book “The Good Gut: Taking Control of Your Weight, Your Mood, and Your Long-Term Health.”
Introduction by Kenneth Mahaffey, MD
Professor
Vice Chair of Clinical Research, Department of Medicine
Director, Stanford Center for Clinical Research, Stanford University School of Medicine
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